A very popular tea time snack in goa traditionally cooked with white Pancake flour filled with fresh coconut and Jaggery (a natural coconut sugar) mix. Locally known as Alle Belle or Mankyo, served warm
Ingredients
Batter for the Pancake
1. Refined white flour
2. eggs
3. Milk
4. Pinch of Baking Powder
5. Salt
For the filling
6. Fresh grated cocounut
7. Brown coconut Jaggery
8. Salt
9. Pinch of Cinnamon Powder
For frying the Pancake
10. Oil/Butter
