Egg Patties/Puffs

Ingredients:

Boiled Eggs

Puff Pastry

Onions

Chillie

Butter

Boiled egg stuffed with Caramelised Onion. Pastry is ready made bought from the Super Market. A super Quick snack that can be made easily if you have the pastry ready in the fridge.

Preperation:

Boil eggs in water for 5 minutes. Now peel, clean and keep the eggs aside. Next slice a onion and saute it with a 2 tsp of butter, add finely chopped chillie and keep aside. Now cut your pastry in rectangles that can be folder into a square shape when the egg and onion is filled in.

Now cut the boiled eggs into halves and lay some caramelized onion and lay into the cut pastry, put the egg on top of it and fold one side of the pastry to cover it, forming a casing. 

Preheat the oven on full mark for 5 minutes and put the pastry into the oven. The pastry will rise immediately, keep a watch on the colour of the pastry and let it turn nice golden brown, thats when you know they are done.